CREEKSIDE DINING

at The Wines of Colorado
This is where we had lunch on the day of our tenth wedding anniversary. We sat by this creek with a bottle of wine and sampled some good food. We highly recommend the pulled pork. We each tasted five wines before deciding on a Reisling from Plum Creek Cellars. Good times.

Fondue for Two in Manitou at The Mona Lisa

This is where we had dinner that night. We chose the Old World Cheese, the wild game entree, and the Milk Chocolate for dessert. It is very good, very pricey, and an experience worth having at least once. This was my second time here. I went here when Ted and I were first dating with an old boyfriend and we got in a big fight over it. I remembered it as being a little better than it was this time, but I think that is because the wild game was a little too adventurous for me. I find elk meat to be much tougher than beef. We got so full here on food and wine that we were worthless for anything else after this, and curtailed all planned additional activities...